Wish List: Wood Cookstove

If you want to get off the grid, that means no gas prolly, so that means chopping wood n'stuff so need to get one of these stoves, it says it does not develop a lot of Creosote a good thing i guess since i didnt know what that was, so i looked it up Creosote



This website had the best ones though I got no monies for any of it ><
http://www.antiquestoves.com/general%20store/generalstore.index.htm

Image/Video: Orthodox Veiw

Long before I ever knew what hot was, I knew these dudes were hot. Yes im probably biased, I dig the curls.

They belong to an organization called Neturei Karta, for more information
visit their site, many things are explained therein.

Recipie: Paula Deen's Apple Strudel

Apple Strudel:

• 1/4 cup bourbon or apple juice
• 1/2 cup golden raisins
• 2 to 3 Granny Smith apples (about 1 pound), peeled, cored, halved, and thinly sliced
• 1/2 lemon, juiced
• 1 tablespoon lemon zest, finely chopped
• 1 teaspoon ground cinnamon, plus more for sprinkling
• 1/2 cup brown sugar, packed
• 1/2 cup crushed shortbread cookies
• 1/4 cup chopped pecans
• 2 tablespoons butter, cut into pieces
• 5 sheets phyllo dough from 1 pound package of frozen dough
• 2 tablespoons butter, melted, for brushing phyllo sheets, plus more if needed
• 1 tablespoon granulated sugar
• Confectioners' sugar
• Caramel sauce, purchased

Glaze:

• 2 cups confectioners' sugar
• 3 1/2 tablespoons milk

For the Strudel:

Directions

Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.

In a small bowl, pour the bourbon or apple juice over the raisins and microwave on high for 45 seconds. Let sit for 15 minutes.

Combine the raisins, apples, lemon juice, lemon zest, cinnamon, brown sugar, cookie crumbs, pecans, and butter in a large bowl.

Remove the phyllo dough from the box, unfold, and cover with a damp towel. Place 1 sheet of phyllo on the work surface and brush lightly with melted butter. Repeat with the remaining sheets, brushing each with melted butter, stacking when done, being sure to keep the unbuttered phyllo covered.

Place the apple mixture on the nearest third of the phyllo stack, being sure to leave a 2-inch border. Gently lift the bottom edge of the phyllo stack to cover the filling and fold the side edges over. Continue to roll the stack away from you until the filling is completely sealed in and the seam is on the bottom. Transfer to the prepared baking sheet. Brush the top with melted butter and sprinkle with granulated sugar.

Bake for 30 minutes, until golden brown. Pour over the glaze and sprinkle with cinnamon and confectioners' sugar. Pass warm caramel sauce, to drizzle over the strudel.

For the Glaze:

Mix ingredients thoroughly.

*Cook's Note: If too thick add a little bit of milk. If too thin add a little bit of confectioners' sugar.

http://www.foodnetwork.com/recipes/paula-deen/apple-strudel-recipe/index.html

Just Listen: Buena Vista Social Club - Chan Chan

Documentary: Timewatch: Operation Gladio

Part 1


Part 2


Part 3

Documentary: Nazis: The Occult Conspiracy

Nazis: The Occult Conspiracy Jan 1, 1998
Discovery Channel - imdb.com/title/tt0195938/

part 1of 2



part 2 of 2

Just Listen : Baby It's Cold Outside

Paper: Very Nice List

Mrkva's Chronological list of NWO publications

Publish at Scribd or explore

Book : The Next Million Years

Darwin - The Next Million Years (1953)

Publish at Scribd or explore